Food unites us
Appetizers
PRITONG LUMPIA
Mung bean and sweet potato spring rolls with house-made and charsiu vine 9€
CALAMARES
Deep-fried squid with burnt coconut dip and house-made sweet chili sauce 10€
MANILA MUSSELS
Roasted green mussels, chili garlic butter, lemon and ginger kosho 10€
SIZZLIN' CHICK
Spiced, crispy chicken breast and slow-cooked egg, served with baby gem lettuce 10€
EM-PRAWN-ADA
Deep-fried prawn and kisame empanaditas with cured egg yolk and a tomato mint dip 10€
Mains
KABUTE!
Seasonal mushroom, spinach, shimeji mushroom, romanesco, and crispy artichoke in coconut chili sauce 19€
CHICKEN BBQ
Grilled chicken in P-BBQ sauce, pickled carrots, and daikon with a spiced soy calamansi dip 22€
THE SEAFOOD ADOBO
Squid, shrimp, mussels, and cherry tomatoes with chili garlic mayo, served with bread 25€
BEEF KARE KARE
Smoked beef, peanut kare sauce, dried shrimp paste, haricot vert, and eggplant chips 24€
WHITEFISH PINAKBET
Deep-fried whitefish, ginger lemon chili julienne and squash coconut sauce 23€
PANCIT SILANG
Handmade wheat noodles, sautéed prawns, crispy tofu, annatto prawn sauce, and seasonal vegetables 23€
TIMPPA'S PORK CHARSIU
Spiced soy-glazed pork ribs, charsiu vine, apple fennel vine, chili-pickled cucumbers, and baby gem lettuce 21€
Sides
NOT SO PLAIN RICE
Steamed white rice seasoned with Pobre’s X.O. sauce and annatto oil 5€
TOMATO SINIGANG SALAD
Wild tomato mix, chili, and shallots in tamarind dressing 6€
PLAIN RICE
Steamed white rice 3€
Desserts
SAN LORENZO BURNT CHEESE CAKE
Burnt calamansi cheesecake, merengue, and seasonal berries 7€
UBE BUKO PIE
House-made pastry filled with young coconut meat topped with ube creme and dulce de leche 7€
Turo turo 45€
Customize your experience
Tasting menu for 1 person
Pick 2 Appetizers + Pick 1 Maincourse + Pick 1 Side Dish + Pick 1 Dessert
Have you already experienced our new restaurant PAISANO? Discover the next level of our New Filipino kitchen.