Menu — Filipino restaurant Pobre

Spiced pork neck, slow-cooked egg, served with Baby Gem lettuce 8€

Deep-fried squid, burnt coconut dip, and sweet chili sauce 9,50€

Pulled Pesola’s Farm beef pastry, sarsiado sauce, cured egg yolk, and salted paksoy cabbage 8€

House-made chicken dumplings, ginger soy broth, shimeji mushrooms, and fermented ginger kosho 8€

Tiger prawns with black pepper sauce, oatgurt raita, and pickled beets 9,50€

Mung bean sweet potato spring rolls, house-made sweet chili sauce, ‘Palapa’ crumbs 8€

House-made roasted butternut squash dumplings, ginger soy broth and soy sesame dressing 8€

Roasted butternut squash, assorted seasonal greens, quinoa, coconut cream sauce, and Pobre’s XO sauce 18€

Handmade wheat noodles, sautéed prawns, tofu, annatto-prawn sauce, seasonal vegetables 18€

Whitefish from Ahvenanmaa, sautéed tiger prawns, spinach coconut sauce, squash purée, and fermented green chili 21€

Barley risotto à la Pobre, roasted Portobello mushrooms, crispy tofu, and flavoured vinegar 18€

Braised Pesola’s Farm beef, peanut sauce, roasted eggplant, and fermented shrimp sauce 19€

Slow-cooked pork neck, fermented shrimp sauce, eggplant ensalada, and green mango 18€

“Pesola’s Farm beef entrecôte” Charolaise, herb oil, mirin soy sauce, haricot vert and roasted cherry tomatoes 20€

Spiced soy-glazed pork ribs, fermented chili, chili-pickled cucumbers. Served with Baby Gem Lettuce 18€

Steamed white rice seasoned with Pobre’s X.O. sauce and annatto oil 5€

Chinese flowering cabbage with soy sesame sauce 5€

Baby gem lettuce, tomatoes, cucumber and carrots with house-made sesame-chili dressing 5€

Crispy sweet potato, ‘Kanto’ sauce, Pobre's Almoreno fraiche 5€

Steamed white rice 3€

Banana cake and mousse, salted caramel, and Michel Cluizel dark chocolate ganache 7€

Mango coulis tart, peach cream, and vanilla meringue 7€

Coconut almond meringue sheets, black sesame crème, and a seasonal fruit compote 7€

All three desserts, for sharing 17€

Customize your experience

(*tasting menu for 1 person)
Pick 2 Appetizer + Pick 1 Maincourse + Pick 1 Side Dish + Pick 1 Dessert

Food unites us

Appetizers

SISIG

CALAMARES

SIOPAO TOSTADO

MANILA CHICKEN DUMPLINGS

BLACK PEPPER TIGER PRAWNS

PRITONG LUMPIA

MANILA SQUASH DUMPLINGS

Mains

VEGETABLE GINATAAN

PANCIT SILANG

WHITE FISH-PRAWN KINUNOT

BARLEY CALDO

KARE KARE

BINAGOONGAN

BISTEK

CHARSIU ni TIMPPA

Sides

NOT SO PLAIN RICE

CHOY SUM

BERDE SALAD

KAMOTE

PLAIN RICE

Desserts

MOM’S BANANA CAKE

PEACH MANGO TART

COCONUT-ALMOND MERINGUE

DESSERT TASTING

Turo turo 40€

Customize your experience